-Ensure accurate P&L's each period through exception query investigation and resolution.
-Balance Sheet Reconciliations accurately completed by the deadline set by the published accounting calendar with all unusual items properly followed up on and completely examined.
-Provide high levels of customer service to Restaurant Managers.
-Timely prepare closing entries and input table information for the general ledger each period.
-Review area and district G&A statements each period.
-Assist in completing restaurant license applications and renewals.
-Assist Region taxation with budgeting and Analysis.
-Food industry experience is a must (Restaurant / Hotel)