DMK Consultancy International

CDP Hot Kitchen
Category:	Hotel/Restaurant Management
Career Level:	Experienced
Number of Vacancies:	1
Required Qualification:	Graduate (any)
Required Certification:
Required Experience (years):	3
Salary Per Month:	Negotiable
Allowances Offered:
Required Gender:	Male
Last Date:	31-Mar-2023
Location:	Multiple Locations, Saudi Arabia
Job Description:
- Candidate must ensure the highest standards and consistent quality in the daily preparation and keep up to date with the new products, recipes, and preparation techniques. - Repare the daily food production in different sections of the main kitchen. - Coordinate daily tasks with the Executive Chef. - Instruct and lead subordinates through their daily requirements in food preparation and actively take part in setting up and supervising buffets and special functions.
Job Specification:
- Must be an intermediate/bachelor’s degree holder - 3 years of prior KSA or Gulf experience in the hotel/ restaurant industry. - Location: Dammam

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