DMK Consultancy International

36, Dr. Bashir Ahmed Delvi Street, Bangalore Town, Karachi, Pakistan 0092 21 34150504 hiring@dmkhr.com

Assistant Restaurant Manager
Category:	Hotel/Restaurant Management
Career Level:	Experienced
Number of Vacancies:	1
Required Qualification:	BS (In relevant Field)
Required Certification:
Required Experience (years):	3
Salary Per Month:	Negotiable
Allowances Offered:
Required Gender:	Male
Last Date:	16-Nov-2023
Location:	Karachi, Pakistan
Job Description:
POSITION PURPOSE To supervise and assist in the service of a quality food & beverage product to customers. To assist in the development of food & beverage products and services. To answer guest requests and services. ESSENTIAL FUNCTIONS To project a pleasant and positive professional image to all contacts at all times Manage cultural needs and expectations of guests Upselling and identification of additional revenue opportunities Maintain and adhere to billing policies and procedures Punctual attendance to each shift Maintain positive teamwork at all times Accurate and timely delivery of orders to guests Arrange meal breaks for team members sensibly Allocate tasks to the team to ensure all duties carried out thoroughly and on time Coach existing team members Train new team members
Job Specification:
In this role, you will impact the company strategy as follows: Daily data collection and reporting of issues as they arise Completion of Progress Training & participation in Progress related activities Support of Departmental objectives Completion of any surveys may require by the management Monitor and assist in reduction of service recovery costs Attend minimum of 1 appraisal per year Ensure wastage is kept to a minimum and monitor staff in the same Leading role in Departmental meetings and guest feedback meetings QUALIFICATION STANDARDS Education High school or equivalent education required. Bachelor’s Degree preferred. Experience One to two years of food and beverage service background and prior hospitality experience required.

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